This recipe uses Prana On’s Himalayan Salted Caramel Protein, we have just introduced this flavour into our stores and the team is absolutely loving it. Next time you’re in the store, make sure you add it to your bowl or smoothie - trust me!
In the spirit on Mental Health Awareness Week, I thought I would share with you my favourite mindfulness apps. These have all been tested and loved by myself. Yes, while growing a very successful business at such a young age may appear that I absolutely live the life, perception isn’t always real.
Be like a pineapple — Tough on the outside and sweet on the inside! This bowl is certainly sweet on the inside. Here is a sneak peak from our upcoming E-Book!
I was craving some treats over the weekend that we light, healthy and delicious but had a bit of a spring twist and could help refresh my body. These are my lemon & fresh ginger protein balls!
When life gives you lemons, make a raspberry lemonade smoothie! The combination of sweet and sour will have your taste buds singing. If you don’t have any coconut water, filtered water will do just fine.
On Saturday, we celebrated World Chocolate Day in stores. It was seriously so much fun so thank you to all of our awesome berries who came and supported us on the day. So here you go, finally.. don't underestimate how delicious these cookies are.
I love working with Rhubarb in Winter. It is such an incredible, versatile vegetable. I had some leftover strawberries in the fridge that were a few weeks old so I decided to throw them in and as I am trying really hard to reduce my waste at the moment. This is my Rhubarb & Strawberry bread!
Here are 4 immune boosting foods and spices that you can add to various meals and drinks to keep your immune system thriving. Increasing your consumption of these foods can aid in warding off infection, keeping you and your family healthy.
I'm still celebrating the return of the Apple Crumble Açai bowl which is now available in all stores for the Winter season. Last week I did a recipe for a real Apple Crumble, and then this week I spent everyday thinking of what else I could make Apple Crumble flavoured. I'm properly obsessed.
The only incredible thing about Winter is the fact that our Apple Crumble bowl comes back into stores. I had no idea when I created this bowl that is would become so well known. So to celebrate our good friend Apple Crumbie coming back into stores today, here is my really simple recipe for a real Apple Crumble
Before I started Kiss the Berry, I spent 6 months traveling around the USA, which is where I came across my first ever Acai bowl and the idea for KTB struck. But while I was munching down on Acai bowls I was also obsessed with cinnamon scrolls.
My incredible partner Edward has taste buds of an 8 year old. So I love to set myself challenges on how I can recreate his childhood favorites into healthy, wholesome treats. Here is my recipe for the Edward approved cookie dough protein balls!